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Thursday, May 28, 2009

Summer Pepper Jelly Vinaigrette Dressing

This is a wonderful dressing to drizzle over a Watermelon Baby Lettuce and Pecan salad or over sliced tomatoes, cucumbers, and onion.

Ingredients:
  • 1/4 C Rice Wine Vinegar
  • 1/4 C Pepper Jelly
  • 1 Tbsp. Fresh Lime Juice
  • 1 Tbsp. Grated Onion
  • 1 tsp. Salt
  • 1 tsp. Pepper
  • 1/4 Cup Olive Oil
Combine together first 6 ingredients.  Whisk.  Gradually add the Olive Oil while continuing to whisk until blended well.

Makes: 3/4 Cup.

Enjoy!

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