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Friday, January 1, 2016

Tip Of The Day: Quick Cinnabon Frosting

The next time. You feel the urge to make easy Cinnabons out if that tube of crescent rolls in the fridge use this easy frosting tip. I always keep a can of store ready frosting in the fridge. Warm the frosting in the micro for 30 seconds stir and drizzle over your pastry! 

Enjoy ;)


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