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Wednesday, March 4, 2009

Tip Of The Day: Keep Your Knives Sharp!

Keeping your kitchen knives sharp makes your life much easier. Your local kitchen store carries little hand held knife sharpeners. Most have a handle with a guard to protect your fingers. Your electric can opener may have a knife sharpener built in also.

You should sharpen all your knives once a month. It makes slicing, dicing and chopping much easier.

You are more likely to cut yourself using a dull knife than a sharp one!

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