Ingredients: You can use any amount you like, no measurements needed here, very easy!
- Left over Turkey sliced thin or shredded
- Taco Seasoning
- Shredded Cheddar Cheese and Mozzarella if you like
- Two Green Onions chopped
- Shredded Lettuce, Kayle or Romain
- One Large Tomato Chopped
- Sour Cream - optional
- Guacamole - optional
Place your shredded turkey maybe two cups for a (large nacho) in a large fry pan, sprinkle with Taco Seasoning, one cup of salsa and 1/2 of your chopped green onion. Stir until combined well and simmer for about seven minutes or so.
Spread Nacho chips on oven safe platter or sheet, top with the shredded Turkey mixture and top with shredded cheddar cheese. Place under broiler until cheese is gooey and melted.
Remove from oven, top with shredded lettuce, tomato's, Sour Cream, Guac and additional Salsa. Serve!