Tip Of The Day: Basting Chicken or Turkey

Basting your chicken or turkey is my favorite way to a beautiful roasted bird.

Here's how:

Use Butter! Add smashed cloves of fresh garlic and your favorite herbs like Rosemary. Chopped herbs and smash garlic, mix with the butter and use a basting brush to baste. This will not only nicely brown your bird but also make it taste yummy!

Enjoy!