Ingredients:
- 4 Tablespoons White Wine Vinegar
- 2 Tablespoons Grey Poupon Dijon Mustard
- 1 Teaspoon Dried Oregano
- 2/3 Cup Olive Oil
- Salt
- Pepper
Place all ingredients except the Olive Oil in mixing bowl, whisk together. While whisking add the Olive Oil slowly. Whisk until blended.
Serve over you favorite salad.
Enjoy!
Comment: June 9th, 2009
So last night I was having dinner with my best friend and we made a salad and tried out your summer vinaigrette recipe and LOVED it!!!!!!!!!!!!!!!! I brought a salad to work today just so I can have the dressing! The best part about the recipe was it was so easy to make! Love your blog Karen!
Happy Tuesday!
Jackie Kim
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