This recipe is so easy it's hard to believe! All you need is four ingredients! You can make something special for the little ones or for anyone at any time. For adults you could do the beignet version :)
Ingredients:
- Canned Biscuits (from the supermarket refrigerator section)
- Cooking Oil
- Powdered Sugar and/or Cinnamon and Granulated Sugar mixed
Preheat your oil in a deep fry pan to Med High.
Open Canned Biscuits, separate, and cut a round hole in each center of the biscuits (a 2-liter pop bottle cap works well for this just spray with non-stick spray first).
Place in hot oil (try one sample one first to test heat) turning when they become golden brown.
Remove to a paper towel lined tray, remove excess oil, then dredge in powder sugar or the cinnamon sugar mixture, place on serving tray! Be careful....still hot!
Cook the little holes for mini bites!
Beignet Version:
For Adults: roll dough lightly into a ball then fry, pile cooked balls onto a tray and sprinkle with powdered sugar. Serve with Chicory coffee just like New Orleans!
Enjoy!
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