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Wednesday, July 22, 2009

Tip Of The Day: What's The Best Potato For Mashed? Yukon Gold

When your making mashed potato's use the best:

Yukon Gold Potato's

Yukon Gold Potato's are the Cadillac of all potato's! The olden color has the best flavor. Make sure to try them and compare yourself the next time you mash ;)

Enjoy!
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3 comments:

  1. MandeeJuly 25, 2009 at 8:44 AM

    Thanks for the tip! And thanks for the comment on my blog. I can see the followers now too! :)

    ReplyDelete
  2. Veronica LeeJuly 25, 2009 at 9:16 PM

    Hi! I'm visiting from MBC. Great blog.

    ReplyDelete
  3. nateJuly 28, 2009 at 10:48 AM

    Yup, Yukon Golds are the best and only potato you should ever use for mashed, a little butter, sour cream and salt and pepper!

    ReplyDelete